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                Products

                Black Currant Fruit Powder

                Black Currant Fruit Powder

                Active Ingredient: Anthocyanidins
                Plant part used: Fruit
                Appearance: Fine Dark Purple Powder

                Product Information:

                Item Specification
                Product Name Black Currant Extract
                Latin Name R. Nigrum
                Use part Fruit
                Active Ingredient Anthocyanidins
                Content 5%, 15%, 25%
                Appearance Fine Dark Purple Powder
                Taste Characteristic
                Odor Characteristic
                Particle size 80Mesh
                Bulk density 0.5-0.9 g/ml
                Extract by Water, etc.
                Solvent residual N.M.T. 0.1%
                Loss on drying N.M.T. 5%
                Ash N.M.T. 5%
                Heavy metal < 10PPM
                Pest residual < 10PPB
                Total plate count N.M.T. 1000CFU/GM
                Yeast & mold N.M.T. 100CFU/GM
                Salmonella Absence
                E.coli. Absence
                Packing 1kg/bag or 25kgs/Drum
                Shelf Life 2 Years When Properly Stored
                Storage Cool, Darkness ,Dry &Ventilative

                Main function:

                1.Improving the Urinary System,preventing urinary tract infection,softening blood capillary, eliminating eyestrain, improving eyesight and delaying cerebral nerve to aging;

                2.Enhancing the heart function and resisting cancer.

                3.It has curative effect on immunity diseases of blood capillary caused by diabetes.

                4. Accommodate the humans microcirculation of blood, especially the vein blood vessel of crura. Defend the varicosity, atherosclerotic, angina and kidney failure.



                Aplication:

                1. Black Currant P.E. can be applied in pharmaceutical field to improve body immunity blood vessel

                2. Black Currant P.E. can be applied in food and drink field as natural coloring