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                Kivi Fruit Powder

                Kivi Fruit Powder

                Active Ingredient:
                Plant part used:

                Selected freeze dried kivi fruit powder

                Fresh kiwi are first washed thoroughly followed by visual inspection, pulping, standardizing,concentrating and

                finally spray drying.Pulp concentration and spray drying are carried out at low temperature to retain flavor, color and nutrition values. The particles are dried embedded in food grade matrix and Packed.

                Functions of freeze dried kivi fruit powder:

                1. It prevents the formation of carcinogen nitrosamine in vivo;

                2. It reduces the cholesterol and triglyceride levels in the blood;

                3. It has evident curative effect on hypertension, cardiovascular diseases and leprosy.


                (1). Kiwi Fruit powder can be used as raw material to add in wine, fruit juice, bread, cake, cookies, candy and other foods;

                (2). Kiwi Fruit powder can be used as food additives, not only improve the color, fragrance and taste, but improve the nutritional value of food;

                (3). Kiwi Fruit powder can be used as raw material to reprocess, the specific products contain medicinal ingredients, through the biochemical pathway we can get desirable valuable byproducts.